Contact us today and allow one of our event planners to help plan a fabulous feast or roast.
Crab feasts, shrimp feasts, oyster roasts, bull roasts... Martin's pulls out all the stops to make the event exceptional. All of our feasts include unlimited salad bars, grand hot buffets, cold buffets, dessert stations and beverage service. We steam our crabs on the premises, and can steam 25 bushels in 20 minutes – so no one goes hungry! Our bull roasts are carved right from the grill by professionally-trained carvers. Our feasts and roasts are very popular as fundraisers and for employee appreciation.
Our beautiful facilities can accommodate groups as small as 50 people or as large as 2,000. They are conveniently located for guests from Baltimore, Washington and northern Virginia and feature ample free parking.
Would you prefer to have the event at your location? Our full service off-premise catering division is ready to serve groups up to 5,000.